RMEBK82J–zanthoxylum fraxineum, medical plant, medical plants, medicinal plant, medicinal plants, herbalism, useful plant, useful plants, homeopathy, traditional medicine, folk medicine (Zanthoxylum fraxineum, Zanthoxylum americanum), fruiting
RF2D8J9NN–common prickly-ash, common pricklyash, common prickly ash, Zanthoxylum americanum, amerikai tüskés sárgafa
RMEBKKFA–Chinese-pepper, Chinese pepper, Chinese prickly ash, Flatspine prickly ash (Zanthoxylum simulans), twig with thorns, leaves and inflorescences
RMCBXC35–Fruits of Zanthoxylum piperitum, Japanese Pepper Tree, Japan Pepper, Sanshō
RMGDDHAT–Czechuan or Sichuan Pepper, zanthoxylum simulans against White Background
RM2WBY09T–Dried Da Hong Pao Sichuan Peppercorns (Zanthoxylum bungeanum) 大紅袍 花椒 prickly ash berries isolated on a white background.
RMPH1EMT–Warty bark of the half hardy prickly ash tree, Zanthoxylum ailanthoides
RMJE78EE–Sichuanpfeffer, Zanthoxylum piperitum, Asian spice, white background,
RMHAXM1T–Szechuan pepper (Zanthoxylum piperitum)
RFKEKM2J–Fruit of ripe Zanthoxylum piperitum, Japanese pepper, pricklyash, or sansh , red in autumn has pungent oils found in leaves, roots bark.
RFACANET–Sichuan pepper (Zanthoxylum piperitum)
RM2A193MK–Zanthoxylum clava-herculis
RM2HX6D1A–Sansho (zanthoxylum piperitum) pepper leaves for sale at Mount Takao-san, Tokyo, Japan.
RF2HNEGMT–Zanthoxylum piperitum bonsai forest, the tiny chinese pepper tree planted in a ceramic pot, isolation over dark background
RMACWRKG–Prickly ash Zanthoxylum oxyphyllum spinous scrambling shrub in fruit Chenbedji Central Bhutan
RM2J52CHD–Chinese-pepper / Chinese prickly-ash / flatspine prickly-ash (Zanthoxylum simulans), close-up of spines on tree trunk, native to China and Taiwan
RMEG9HYN–Zanthoxylum americanum. Common Prickly Ash throrns on the stem in winter. UK
RF2AW8BMN–Macro photography of Timut pepper (Zanthoxylum armatum), from the same family as Sichuan Pepper. This spice delivers a very aromatic flavour close to
RMG2N26H–Zanthoxylum alatum
RF2R9CR45–Zanthoxylum green berries that are use in food to add taste and flavor
RFGDKE6R–Asia common special dry spices - Zanthoxylum close up macro shoot
RMCBXC2E–Fruits of Zanthoxylum piperitum, Japanese Pepper Tree, Japan Pepper, Sanshō
RMGDDHB8–Czechuan or Sichuan Pepper, zanthoxylum simulans against White Background
RF2C2CJDJ–Zanthoxylum simulans
RM2WBY09W–Dried Da Hong Pao Sichuan Peppercorns (Zanthoxylum bungeanum) 大紅袍 花椒 prickly ash berries isolated on a white background.
RMPH1EMG–Pinnate foliage and spreading habit of the half hardy prickly ash tree, Zanthoxylum ailanthoides
RMJE72MT–Sichuanpfeffer, Zanthoxylum piperitum, Asian spice, white background,
RMHAXM20–Szechuan pepper (Zanthoxylum piperitum)
RF2KFFFX9–3D image of Braylin skeletal formula - molecular chemical structure of Zanthoxylum Coumarin isolated on white background
RMHAXKC3–Szechuan pepper (Zanthoxylum piperitum)
RFACANGP–Sichuan pepper (Zanthoxylum piperitum)
RMBAWHMR–Sansho (Zanthoxylum piperitum), or Sichuan pepper or Szechuan pepper leaves for sale in the springtime in Japan
RMDWEAYE–Leaves of a Zanthoxylum schinifolium, Szechuan pepper
RF2GRK2T0–Red Sichuan pepper berries close up on the tree outdoor
RM2EDD6G3–Zanthoxylum clava-herculis - hercules club tree.
RMEG9J03–Zanthoxylum americanum. Common Prickly Ash throrns on the stem in winter. UK
RF2AW8BMP–Macro photography of Timut pepper (Zanthoxylum armatum), from the same family as Sichuan Pepper. This spice delivers a very aromatic flavour close to
RMG2N26N–Zanthoxylum alatum
RF2R9CPXT–Prickly ash zanthoxylum green pepper berries or dambara seeds
RF2C9G1C7–Heap of dried Sichuan pepper seeds isolated on white background
RMRB7322–Szechuan pepper berries.
RMGDDHB0–Czechuan or Sichuan Pepper, zanthoxylum simulans against White Background
RF2BK9PH1–chinese pepper bonsai isolated over white background ( Xanthoxylum piperitum )
RM2WBY09R–A teaspoon of dried Da Hong Pao Sichuan Peppercorns (Zanthoxylum bungeanum) 大紅袍 花椒 prickly ash berries isolated on a white background.
RMPH1EN5–Pinnate foliage and spreading habit of the half hardy prickly ash tree, Zanthoxylum ailanthoides
RM2WGCFH3–A soup spoon of dried Da Hong Pao Sichuan Peppercorns (Zanthoxylum bungeanum) 大紅袍 花椒 prickly ash berries isolated on a white background.
RMJEC0KC–Sichuanpfeffer, Zanthoxylum piperitum, Asian spice, white background,
RF2B8APGM–Rare, Wild Andaliman Pepper Spice from Northern Sumatra Isolated on White Background
RMKB3CK2–Szechuanpfeffer, Zanthoxylum piperitum, glass, white background,
RMHAXKC2–Szechuan pepper (Zanthoxylum piperitum)
RFACANER–Sichuan pepper (Zanthoxylum piperitum)
RMHB025H–Szechuan pepper (Zanthoxylum piperitum)
RMRRJ6FG–Szechuan Pepper Plant
RM2EDD6DY–Zanthoxylum clava-herculis - hercules club tree.
RMEG9HYG–Zanthoxylum americanum. Common Prickly Ash throrns on the stem in winter. UK
RF2AW8BMJ–Macro photography of Timut pepper (Zanthoxylum armatum), from the same family as Sichuan Pepper. This spice delivers a very aromatic flavour close to
RMAJJCPK–closeup view of the rough bark of the hercules club tree
RF2EAJ1EM–Japanese Sansho on the Tree
RF2C9G1C1–Dried Sichuan pepper seeds full frame
RMKYMA6P–Zanthoxylum americanum , Prickly Ash, Howard County, MD, Helen Lowe 38699199394 o
RMGDDHAY–Czechuan or Sichuan Pepper, zanthoxylum simulans against White Background
RF2GGFNMM–common prickly-ash, common pricklyash, common prickly ash, Zanthoxylum americanum, amerikai tüskés sárgafa
RM2A7C9TM–Wild lime, Zanthoxylum fagara, native to the Americas. Handcoloured copperplate stipple engraving from Jussieu's 'Dictionary of Natural Science,' Florence, Italy, 1837. Engraved by Corsi, drawn by Pierre Jean-Francois Turpin, and published by Batelli e Figli. Turpin (1775-1840) is considered one of the greatest French botanical illustrators of the 19th century.
RMPH1EKX–Pinnate foliage and late summer flowers of the half hardy prickly ash tree, Zanthoxylum ailanthoides
RF2D8J9WB–common prickly-ash, common pricklyash, common prickly ash, Zanthoxylum americanum, amerikai tüskés sárgafa
RFM1R54F–Sambal Andaliman, the Traditional Chili Paste from Batak Tribe in North Sumatra
RF2C886MH–Close up of Sichuan pepper in a glass jar
RF2R9CPXP–Fresh green sansho japanese pepper or prickly ash use for flavoring cuisine.
RM2N6HKT0–Sichuan pepper (Zanthoxylum piperitum), studio photography with black background
RMHAYRHX–Szechuan pepper (Zanthoxylum piperitum)
RM2EDD6EF–Zanthoxylum clava-herculis - hercules club tree.
RF2AW8BTW–Macro photography of Timut pepper (Zanthoxylum armatum), from the same family as Sichuan Pepper. This spice delivers a very aromatic flavour close to
RMCT595R–SICHUAN PEPPER
RF2EAJ1EG–Japanese Sansho on the Tree
RFBF7C9E–Flatspine prickly ash zanthoxylum simulans rutaceae shrub tree in autumn colour with berries and seeds. Yellow green and red.
RMKYMA6N–Zanthoxylum americanum 2 , Prickly Ash, Howard County, MD, Helen 38529231595 o
RMGDDH9N–Czechuan or Sichuan Pepper, zanthoxylum simulans, against White Background
RFR2JTNA–torture
RM2BTW486–Zanthoxylum longipes Rose.
RMPH1EM4–Pinnate foliage and late summer flowers of the half hardy prickly ash tree, Zanthoxylum ailanthoides
RF2D8J9NP–common prickly-ash, common pricklyash, common prickly ash, Zanthoxylum americanum, amerikai tüskés sárgafa
RFM1R52T–Sambal Andaliman, the Traditional Chili Paste from Batak Tribe in North Sumatra
RM2BTW47K–Zanthoxylum pringlei S Watson.
RF2R9CPXX–Dambara seeds use for add flavor to the cuisine in asia
RM2BTTPRJ–Zanthoxylum arenosum Reeder Cheo.
RF2M1HMTN–3D image of N-Methylserotonin skeletal formula - molecular chemical structure of tryptamine alkaloid Norbufotenin isolated on white background
RM2BTTPT4–Zanthoxylum mauiense var anceps Rock.
RM2N6HKR5–Sichuan pepper (Zanthoxylum piperitum), studio photography with black background