With our long, hot summers and drought seemingly becoming the norm, many home gardeners are on the lookout for water-efficient plants. Although often overlooked, the cacti found in North and South American deserts fit this purpose nicely, and as an added bonus most species have colorful, often spectacular, blooms.
While there are also species of cacti found in cloud forests and even rainforests, these would not be appropriate for outdoor landscaping in Northern California.
A cactus is a type of succulent that belongs to the plant family Cactaceae. Any plant that stores water in its leaves, stems, or roots is a succulent, but cacti are placed in this separate family because in addition to their water-storing ability they have several other adaptations that help them survive hot, dry environments.
With very few exceptions, cacti do not have leaves. Instead, the leaves they initially had have evolved to become spines which protect a cactus plant from herbivores and eliminate the problem of water evaporating from leaf surfaces. Additionally, species with plentiful or wooly spines further inhibit evaporation from the cactus plant by producing shade and reducing air flow around the leafless stems.
Interestingly, spines can also serve as condensation points, allowing the cactus plant to “harvest” dew from the night air.
In the absence of leaves, the green stems of cacti have taken over the job of photosynthesis. In most plants, stomata (pores) on the leaves open during the day to allow for the uptake of carbon dioxide and release of oxygen during photosynthesis. This creates a problem for plants living in arid climates because whenever their stomata are open, water evaporates from them.
Cacti and several other plant families have resolved this issue by utilizing a metabolic pathway known as crasssulacean acid metabolism. On the CAM pathway, stomates are closed during the day and open at night, limiting the loss of water.
While their stomates are open at night, CAM plants take in carbon dioxide, store it in the form of malic acid, and then release the carbon dioxide from the malic acid the next day so that it is available for use in photosynthesis. This process requires the expense of a lot of energy, but since plants depend on solar energy, it is not an issue for sun-drenched desert plants like cacti.
Cactus stems have several other adaptations that enhance their survival in dry environments.
The stems are fleshy and are used to store water. Additionally, stems are usually covered with a thick, waxy cuticle, which prevents water loss due to evaporation. The stomata on cactus stems are typically sunken in shallow pits. As with wooly spines, this slows evaporation by decreasing airflow around the stomatal openings. Finally, even the ribbed appearance of many cactus stems is functional, allowing the stems to expand rapidly when water is available for uptake.
Many cacti have shallow root systems that extend widely to quickly absorb as much moisture as possible from rare rainfalls. A cactus that is just a few inches tall may have roots reaching out several feet.
Cacti can be grown in any sunny, well-drained area. Smaller varieties can be kept as potted houseplants; hardy species can be grown as landscape plants, either in pots or in the ground. The best time to plant a cactus is in the late spring or summer, when its roots are actively growing. Always plant cacti bareroot. Let the soil in the pot dry out and then gently loosen the soil in the root ball and shake it off.
When planting a cactus, prepare a hole that is as deep as the plant’s root ball and one and one-half times as wide.
Place the cactus so that its stem is at the same depth it was before transplanting. Use heavy gloves and/or a thick layer of newspaper wrapped around the plant when handling a cactus.
If your native soil is coarse textured and drains well, you can use it to fill in the hole and then pack it firmly around the root ball. If your soil is heavy and doesn’t drain well, it would be wise to dig a deeper hole and backfill it with cactus mix.
There are several cactus mixes available commercially, but if you want to make your own, a good recipe is three parts sand, three parts regular soil and two parts pumice or perlite.
Planting cacti in raised or mounded beds is another work-around for slow draining, heavy soils.
If your cactus came from a lath house or outdoor greenhouse, protect it with a shade cloth for a couple of weeks. This will help it acclimate to the stronger outdoor sun and the cactus will be less likely to become sunburned while its outer skin toughens up.
Once the cactus is in the ground, it should be watered until the soil is about as damp as a wrung-out sponge. While cacti require minimal care, their number one cause of death is overwatering, so after the initial watering wait and don’t water again until the top two or three inches of soil are dry.
If your cactus looks a little shriveled, you may need to water it sooner. Cacti in pots usually need to be watered more often than those that are planted directly in the ground. Most cacti are dormant in the fall and winter, so they need little, if any, water then.
Cacti can be frost sensitive, but there are several genera that more cold-hardy. Cold-hardy genera include (but are not limited to): Opuntia, Ferocactus, Echinocereus, Escobaria, Corypantha and some species in the genera Cereus and Mammalaria. It is important to note that in many instances, “it’s not the cold, but the wet” that can kill these cacti.
Opuntia cacti are also known as beaver-tail, or prickly pear cactus. Their stems consist of flattened, segmented pads. Most species of Opuntia have yellow flowers, but species with vivid purple, pink, red, or orange flowers are common as well. Opuntias can range in size from less than a foot to 15 feet tall. Their fruit is edible, but care must be taken to remove the spines before eating it. Young stems, called pads or nopales, are also edible and are an important part of Mexican cuisine.
Members of the genus Ferocactus are large, deeply ribbed, barrel-shaped cacti. Their “fishhook” spines often form an almost impenetrable armored web around the plant body. Their flowers can be pink, yellow, red or purple, depending on the species. Ferocactus plants can range in size from less than a foot to over 12 feet tall, but most species are between one and four feet tall. Although these barrel cacti do contain water, it is not considered potable and is likely to cause diarrhea if it is ingested.
Echinocereus is commonly known as the hedgehog cactus. It is a relatively small, columnar cactus, with species seldom growing more than a foot tall. Although these plants are small, various species often produce masses of purple, red, pink or yellow flowers. Echinocereus spines can be tinged with pink, producing interesting color patterns on their stems.
Escobaria, commonly called pincushion cactus or foxtail cactus, is different from most other cacti in that it lacks ribs. Instead, Escobaria cacti have lobed protrusions called tubercles. Species in this genus are generally no more than six inches tall and can be columnar or globe-shaped. They can be solitary or grow in clusters and their flowers vary from yellow to pink, red and purple. Several Escobarias are extremely cold-hardy; this widespread genus is found from Mexico to Canada.
Coryphantha cacti, commonly known as beehive cacti, are very similar to Escobaria. To the layperson, they may look the same, but botanists have placed them in different genera because of significant differences in their seed coats. The Coryphantha genus is not as widespread as Escobaria and most species are uncommon.
Many Mammillaria cacti are cold-sensitive, especially those native to regions south of the U.S. border. Due to their covering of dense, fuzzy white spines, some members of the genus Mammillaria are often referred to as “old man” cacti. Common names for other species of Mammillaria are pincushion cactus, globe cactus, fishhook cactus or nipple cactus. Most members of this genus are ground-hugging, but some can grow to one or two feet tall. A few hardy landscape Mammillarias that can survive in our area include M. geminispina, M. backbergia, M. hahniana ‘Superba’, M. mystax, M. supertexta and M. matudae.
Members of the genus Cereus are large, columnar, night-blooming cacti, but cereus is also used as the common name for several other night-blooming genera of cacti. Many members of the genus Cereus are frost-sensitive, but one Peruvian species, Cereus peruvianus, is hardy to 18 degrees Fahrenheit! C. peruvianus, the Peruvian apple cactus, commonly grows to eight feet tall, but can reach heights upwards of 20 feet, making it an impressive focal point for a cactus garden. The flowers of the Peruvian apple cactus are large and white and last just one night; the petals wither in the morning sun. Its pollinator is a moth and if pollination is successful a large, red, spine-free fruit will develop. As its name implies, this fruit is edible. The flesh of the Peruvian apple cactus is crunchy and has been described as refreshingly juicy with a subtly tart sugarcane taste.
The Master Gardeners will hold their Fall Plant Sale on Oct. 30, from 9 a.m. to 1 p.m. at the Demonstration Garden at Patrick Ranch (10381 Midway, Durham). Along with the Plant Sale, there will be two free workshops: “Gardening with Natives” at 10 a.m., and “Berry and Grape Gardening” at 11 a.m. No registration is required for these workshops; COVID-19 safety protocols will be followed.
The UC Master Gardeners of Butte County are part of the University of California Cooperative Extension system.
