Journal of Engineering Science
Vol. XXVI, no. 2 (2019), pp. 109 - 116
Fascicle
Food Engineering
ISSN 2587-3474
Topic
Biotechnologies, Food Chemistry and Food Safety
eISSN 2587-3482
DOI: 10.5281/zenodo.3249211
CZU 631.811.98:635.64
BIOLOGICALLY ACTIVE SUBSTANCES FROM LINARIA GENISTIFOLIA (L.) MILL
AND THEIR POTENTIAL USAGE IN THE ECOLOGICAL AGRICULTURE
Angela Gurev1*, Natalia Mashcenko2, Ala Borovskaia2, Victoria Shubina2
1
2
Technical University of Moldova, 7 Studentilor str., Kishinau MD-2012, Moldova
Institute of Genetics, Physiology and Plant Protection, 20 Padurii str., Kishinau MD-2002
*Corresponding Author: Angela Gurev, email: angela.gurev@chim.utm.md
https://orcid.org/0000-0001-8493-5257
Received: April, 12, 2019
Accepted: June, 05, 2019
Abstract. The article starts with literature review on secondary metabolites, namely the
iridoids contained in Linaria species (Scrophulariaceae). It describes the biological activity of
the iridoid glycosides; the importance and the benefits of the secondary metabolites and their
eventual application in organic plant cultivation. Is further elucidated the profile of the
biologically active substances predominant in the purified extract of Linaria genistifolia (L.)
Mill., named by us genistifoliosides. Are investigated the biological activity and the
stimulating effect of genistifolioside aqueous solution in concentration 0.01% on the tomato
seed germination, plants’ productivity (which is 33.9% higher) and the biochemical
characteristics of the tomato fruit. It was elucidated, for the first time, the inhibitory effect of
genistifolioside on the development of Alternaria alternata pathogenic fungi, affecting the
vegetable crops; the 0.1% aqueous solution of genistifoliosides has the diameter of the fungi
zone of inhibition 5.8 times bigger in comparison to the control sample and 4 times bigger in
comparison to the certificated biopreparation. The purified extract of genistifoliosides
exhibits properties of plant growth regulator as well as fungicidal properties and can be used
in ecological agriculture.
Keywords: Alternaria alternata, bioactivity, fungicidal, genistifoliosides, growth regulators, iridoids,
tomatoes.
Introduction
According to the conducted research, Linaria species (Scrophulariaceae) contain a wide
variety of biologically active substances, such as iridoids, alkaloids, flavonoids, diterpenoids
and others. A great part of the substances contained in different species of Linaria was
isolated in individual state, identified and the structure of the new compounds was
determined [1-12]. Several studies have shown an increased content of iridoid glycosides in
Linaria (L. dalmatica (L.) Mill. L. genistifolia (var. genistifolia and var. euxina) (L.) Mill. L. simplex
(Wild.), L. pelisseriana, L. vulgaris (L.) Mill. and L. peloponnesiaca Bois & Heldr, L. aucheri, L.
japonica MIQ) species, [3-12]. Iridoids represent a large group of cyclopenta[c]pyran
monoterpenoids, which provide a biogenetical and chemotaxonomic link between terpenes
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A. Gurev, N. Mashcenko, A. Borovskaia, V. Shubina
and alkaloids and are found in the form of glycosides in plant families such as the
Apocynaceae, Scrophulariaceae, Verbenaceae, Lamiaceae, Loganiaceae and Rubiaceae, etc. The
most widespread iridoid glycosides in the vegetable world are derivatives of aucubin and
catalpol Figure 1:
a)
b)
Figure 1. a) Aucubin; b) Catapol.
The conducted research has confirmed that the Linaria genistifolia (L.) Mill. species,
widespread in the wild flora of Moldova, is a rich source of biologically active substances,
such as iridoid glycosides [9]. The substances act as secondary metabolites that can protect
plants against insects, fungi, bacteria and viruses. Some secondary metabolites, such as
alkaloids and iridoids synthesized by plants, have a protective role for plants, but are toxic to
mammals. In small quantities, alkaloids can be used in pharmaceuticals, while in large ones,
they are used as insecticides and poison, [13]. In vitro and in vivo studies have revealed that
iridoids have neuroprotective, anti-inflammatory, immune-modulatory, hepatoprotective,
cardioprotective, anticancer, anti-oxidant, antimicrobial, hypoglycaemic, hypolipidaemic,
choleretic, antispasmodic and purgative properties [14-17].
It is well-known the importance of the secondary metabolites of plants as
phytonutrients (phenolic acids, flavonoids, phytoestrogens, iridoids, etc.), which are
contained in the functional foods of vegetal origin and are beneficial for the human health,
[18]. Secondary metabolites with antioxidant, fungicides and immune-modulatory properties
may be also used as plant growth regulators [19-26]. Using natural growth regulators in the
organic plant cultivation is an agronomic practice of great interest, economically efficient
and non-polluting, which does not impact the environment and maintains the fundamental
agricultural resources. Vegetables, cereals, fruits, berries, etc. grown ecologically, without
pesticides, but treated with low concentrations of biologically active substances of vegetal
origin, are valuable functional foods, indispensable to human nutrition.
This study elucidates the biological activity of the purified extract of genistifoliosides
(GE) obtained from Linaria genistifolia (L.) Mill. collected on the territory of Moldova, and
describes the profile of the iridoid glycosides, which predominates in the above mentioned
extract. In order to identify the main components, the fraction of iridoid glycosides (IGF) was
obtained from the genistifoliosides extract by chromatographic methods. Research on the
biological activity has shown that IGF exhibits strong fungicidal properties, but has a reduced
activity as a growth regulator for vegetable plants; concurrently, GE exhibits both fungicidal
and plant growth regulator properties [9, 24-26]. The conducted research and the
bibliographic analysis suggest that the iridoids do not act in isolation, but may exert their
properties when acting in synergy with other molecules e.g. polyphenols (acteoside, et.al.),
which often co-occurs with iridoids [14]. Phyto synergy studies on iridoids (and other
compounds) may be a rewarding research opportunity to better understand and unravel the
complex interactions from which results a much stronger effect than that of an individual
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Biologically active substances from Linaria Genistifolia (L.) mill and their…
111
compound. Hence, the biological activity of GE, which can be easily obtained through
economical methods, was investigated.
Materials and methods
The plants of Linaria genistifolia (L.) Mill. were collected in flower from the scientific
research field of Institute of Genetics, Physiology and Plant Protection, Kishinau, Moldova.
The voucher specimen has been identified by the habilitated doctor in Biology Florea Vasile
N. in the Laboratory of Natural Bioregulators.
Obtaining the purified extract of genistifoliosides (GE)
Fresh crushed aerial parts of Linaria genistifolia plant (500g) were extracted with 3 L
of 50% aqueous ethanol. The ethanolic extract was concentrated through vacuum
evaporation to an aqueous residue. The aqueous solution has been processed with chloroform
(200 ml, 3 times), to remove lipids and chlorophyll and basified with NH4OH. The aqueous
fraction was dried in vacuum in the form of an azeotropic mixture with butan-1-ol, the residue
was treated with acetone and dried, obtaining so a purified extract of genistifoliosides, as a
beige powder of 7.8% yield. A major content of iridiod glycosides and a reduced content of
polyphenol compounds and sugars were detected in the GE by a thin layer chromatography
on Silufol plates, with the chloroform:methanol:water mobile phase (65:35:10, v/v/v) and in
the presence of authentic samples. Under UV-250nm ultraviolet light, the spots of the
polyphenolic compounds became fluorescent. The chromatogram was developed by spraying
with Ehrlich reagent (2.0g of p–dimethylaminobenzaldehyde (DMAB) in 50 ml of
95% ethanol and 50 ml of concentrated hydrochloric acid). The spots of the iridoid glycosides
became reddish-brown and the spots of the polyphenols turned blue. Were detected 7 spots
that belong to iridoid glycosides and 2 spots that belong to polyphenols.
Obtaining the iridoid glycosides fraction (IGF)
5.0g of GE was applied on the Sephadex LH-20 column. The column was eluted with
mixture of MeOH-H2O (1:10 v/v); the collected eluates were combined according to the
chromatographic mobility (TLC on the Silufol) and evaporated through vacuum distillation to
dryness. A fraction of 3.6g of iridoid glycosides was obtained, for which was registered the
FT-IR spectra (the Bruker Vertex 70 spectrophotometer in the 400–4000cm−1 range). The IGF
was further chromatographed on silica gel columns until obtaining 4 main components; the
structure of the iridoid glycosides was determined through 1H and 13C NMR spectroscopy and
comparison with bibliographic data [9].
Testing the biological activity of GE
In order to select the optimal solution concentration and exposure time, the growth
regulating activity of GE on plants was tested under laboratory conditions. Tomato seeds were
treated with 0.0001%, 0.001%, 0.005% and 0.01% aqueous solutions, with the exposure time
ranging from 15 minutes to 24 hours. As a control version the water soaked seeds were
employed. For each case, 4 repetitions of 100 seeds each were made. The plant response was
assessed on the basis of its germination, the length of embryonic root and seedling [27].
Before being sown, the tomato seeds were wetted by spraying with the most effective GE
solution (0.01%), deriving from the 300ml of solution per 10kg of seeds. After 20 minutes
(the optimal exposure time), the seeds were dried to free-flowing and sown in open field. The
plants on the experimental fields were wetted by drip irrigation. The influence of GE on the
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A. Gurev, N. Mashcenko, A. Borovskaia, V. Shubina
tomatoes’ productivity and biochemical indicators [28] was determined at the Institute of
Scientific Research In Agriculture.
To assess the fungicidal properties of the GE, under laboratory conditions, was applied
the paper disc method [29]. The agar nutrient potato-glucose medium was melted and
inoculated with Alternaria alternata. Inoculated medium was poured in sterile Petri dishes,
20ml each. After solidification, filter paper discs, soaked with 0.1%, 0.01%, 0.001% GE aqueous
solutions and 0.01% Ecostim solution (certificated biopreparation) [26], were placed on the
surface of the medium. The water soaked discs served as a control. The experiment was
carried out in 3 replicas. The Petri dishes were kept for 7 days in the thermostat at 25 0С. The
diameter of the fungi inhibition zones was measured with the ruler. The average value of the
size, the absolute error and the average absolute error were calculated.
Results and discussions
From the L. genistifolia (L.) Mill. plant, collected on the territory of Moldova during its
blossom, was obtained the purified extract of genistifoliosides (GE), the iridoid glycosides
being detected in it as major products and polyphenols as minor products by thin-layer
chromatography on the Silufol plates. The iridoid glycosides were separated by placing the
GE on the Sephadex column and eluating the fraction of iridoid glycosides (IGF), for which
the FT-IR spectra was registered, Figure 2. As per the absorption bands, we conclude that the
mixture consists of glicosylated compounds (absorbtion bands νmax [cm-1] 2900-2850, 1150918 belong to sugars). The glycosylated iridoids were further isolated by silica gel
chromatography column. By physic-chemical methods, 1H and 13C NMR spectroscopy and by
comparison with bibliographic data, was determined the structure of the 4 iridoid glycosides
with a major content of: 5-O-allosylantirrinoside, antirrinoside, linarioside and 6-βhidroxiantirride [9].
According to the bibliographic data, L. genistifolia plant also contains other iridoid
glycosides: 5-O-glucosylantirrinoside,
antirride,
genistifolin,
E- and
Zpcoumaroylantirrinoside; genistifolin being considered the taxonomic marker of L. genistifolia
[4].
Figure 2. FT-IR spectra of iridoid glycosides fraction from Linaria genistifolia.
The recent study of the biological activity indicates that IGF exhibits fungicidal activity
against Fusarium oxysporum and Helminthosporium avenae pathogenic fungi root rot [9];
however, the treatment of the tomato seeds before sowing with an IGF solution resulted into
an inhibitory effect on the germination.
A plant growth stimulating and prominent antifungal activities were determined after
applying the GE solutions [24-26, 30]. This could be explained by the synergistic action of all
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June, 2019, Vol. XXVI (2)
Biologically active substances from Linaria Genistifolia (L.) mill and their…
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the extract’s components (iridoid glycosides and polyphenols), also noted by other researches
[14].
Laboratory tests with aqueous solutions of GE, of different concentrations (0.0001%,
0.001%, 0.005% and 0.01%) and with tomato seeds’ soaking time varying from 15 minutes to
24 hours, were conducted before open field usage. It was determined that treating the seeds
with GE increases germination, while the length of the embryonic root and seedling is higher
in comparison to the control group (water). Following the results of the laboratory tests, were
selected the optimal exposure time and the optimal concentration of the GE solution (0.01%).
In mechanical sowing, pre-sowing soaking of seeds for a long time is not recommended
because of their swelling. Since no significant differences in germination rates from soaking
time were found during laboratory testing, we recommended soaking the seeds for 20
minutes in field tests.
Treating the tomato seeds before sowing in open field with a 0.01% of genistifoliosides
solution obtained from L. genistifolia, influenced the plant germination and productivity.
Indicators of field germination of tomatoes on the 20th day after sowing with the use of
treated seeds exceeded the control variant by more than 2 times, which ensured the
appearance of simultaneous and aligned shoots. The use of the GE had an impact on the date
of entry into the fruiting phase of tomatoes: plants began to bear fruits 2-4 days before the
control. Yield was higher than in the control variant by 10.3t·ha-1, which is 33.9%,”Table 1”.
Additional 10.3t·ha-1 of tomato fruits were obtained at the experimental production sites.
Table 1
The effect of GE from Linaria genistifolia on productivity of tomatoes.
Variant
Yield
(t·ha-1)
30.4
40.7
6.9
Control, H2O
GE
HPC 0.5
± compared to control
(t·ha-1)
10.3
Studies of the chemical composition of tomato fruit allowed to determine that the use
of secondary metabolites GE had a stimulating effect on the biochemical characteristics of
the final product ”Table 2”. Thus, pre-sowing treatment of tomato seeds with a solution of
GE provided a 12.3% increase in the content of vitamin C in fruits and a 10.3% decrease of
acidity, compared to control samples.
Table 2
Influence of GE from Linaria genistifolia on the quality of tomato fruit.
Dry matter
Total sugar
Acidity
Vitamin C
( %)
*
(%)
*
(%)
*
(mg·100g-1)
Variant
*
Control, H2O
GE
12.3
5.4
4.8
-11.1
3.0
2.7
-10.0
0.39
0.35
-10.3
21.1
23.7
НСР0,5
0.5
0.4
0.1
4.8
Note: * % to the control
By testing the fungicidal action of the GE extract, obtained from L. genistifolia plant, it
has been proven that genistifoliosides inhibit the development of pathogenic fungi Alternaria
alternata, a fungus which has been recorded to cause leaf spot and other diseases to over 380
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A. Gurev, N. Mashcenko, A. Borovskaia, V. Shubina
host species of plant. This pathogen infects tomato plants and is often referred to as
Alternaria stem canker of tomato.
The recorded results have shown that the highest fungicidal activity has an aqueous
solution of GE with a concentration of 0.1%. The diameter of the inhibition zones of Alternaria
alternata fungi is 5.8 times bigger in comparison to the control sample and 4 times bigger in
comparison to the certificated biopreparation solution, ”Table 3”.
Table 3.
The influence of GE on Alternaria alternata fungi development.
Variant
Mass fraction
Fungi inhibition diameter zone
(%)
(mm)
*
**
Control, H2O
4.3±0.4
Ecostim
0.01
6.3±0.9
<0.5
GE
0.1
25.0±0.7
<4.8
<
3.0
GE
0.01
20.7±1.1
<3.8
<
2.3
GE
0.001
12.3±0.4
<1.9
<1.0
Note: * - % to the control,
** - % to Ecostim (the certificated biopreparation solution).
Conclusions
The profile of the iridoid glycosides contained in the purified extract of genistifoliosides,
obtained from Linaria genistifolia (L.) Mill. plant, collected on the territory of Moldova, was
described. In order to identify the main components, the fraction of iridoid glycosides was
obtained by chromatographic methods. Further was investigated the biological activity of the
genistifoliosides. It was determined that treating the tomato seeds before sowing with an
0.01% aqueous solution of genistifoliosides, stimulates the seed germination, increases the
plant productivity by 33.9% and influences tomato’s biochemical indicators. For the first time,
it was elucidated the inhibitory effect of the genistifoliosides on the development of the
Alternaria alternata pathogenic fungi that affects the vegetable crops. It was determined that
the 0.1% aqueous solution of genistifoliosides has the diameter of the fungi zone of inhibition
5.8 times bigger in comparison to the control sample and 4 times bigger in comparison to
the certificated biopreparation. The research carried out proved that the purified extract of
genistifoliosides exhibits both plant growth regulator properties and fungicidal properties
and can be applied in the ecological agriculture.
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